Fabulous freshly cooked food

If you’re after great, honest pub food then look no further than The Strand. All our food is freshly prepared on a daily basis by our very talented chefs. We don’t have a huge menu, with lots and lots of dishes, but what we do have is terrific fresh food and a menu that changes frequently.

As well as our standard menu, we have some lunch specials through the week, which at £6.50 each is brilliant value for a tasty and quick lunch. In the evenings alongside our main menu we offer sharing platters and nibbles to tuck into, for when a packet of crisps is just not enough! Sunday Roast is a real favourite too, so be sure to book. Children can choose half portions of our meals, and we can cater for specific dietary requirements. Just ask a member of staff.

We serve food seven days a week. Kitchen hours are 12pm – 2.30pm and 6pm – 9pm Monday to Thursday, 12pm – 2.30pm and 5pm – 9pm on Friday, 12pm – 9pm on Saturday and 12pm – 5pm on Sunday. Our first floor and basement rooms offer a diverse and versatile range of spaces to suit any party. We have some cracking buffet menus to take the headache out of organising a party or event, and we can design all sorts of menus to suit your needs, just let us know what you are after. See our ROOM HIRE page for more information.

See below an example of a menu to give you a flavour of what we do, although bear in mind it does change on a regular basis.

Starters & Small Plates

Soup of the Day with Granary Toast 4.50
Thai Steamed Mussels with Warm Ciabatta 6.00
Grilled Goat’s Cheese on Toast with Red Onion Jam, Pine Nuts & Honey 5.00
Chicken & Chorizo Meatballs with Pico de Gallo Salsa 6.00
Beetroot & Red Pepper Falafel with Yoghurt Harissa Dip 5.00
Spicy Beef Quesadilla with Guacamole & Sour Cream  6.00
Bread & Olives 5.00


Thai Beef with Thai Vegetables & Sesame Dressing 6.00 / 11.00
Salmon & Prawn with Mango & Chilli Dressing 6.00 / 11.00
Grilled Halloumi & Crispy Kale with Beetroot Dressing 5.00/10.00
Chicken, Bacon, Tomato & Avocado with Pesto Dressing 6.00/11.00


Our burgers are served with Chips & Slaw

The Strand 8 oz Beef Burger with your choice of two toppings    12.00
Choose From Bacon, Chorizo, Cheddar, Stilton, American Cheese, Avocado, Shoestring Onions, Mushrooms or Gherkins
Hot & Spicy Jerk Chicken with Mango Salsa    12.00
Homemade Fillet of Fish with Tartare Sauce  12.00
Beetroot & Red Pepper Falafel with Harissa Mayonnaise   11.00
Grilled Aubergine & Halloumi with Houmous   11.00


8 oz Rump Steak with Herb & Garlic Butter, Chips & Salad   14.50
Thai Steamed Mussels with Chips & Salad   14.00
Lamb Shish Kebabs, Roasted Mediterranean Vegetables, Cous Cous & Tzatziki   15.00
Chicken Parmagiana, Tomato Sauce, Parmesan & Mozzarella, Warm Jersey Royals & Salad   13.50
Pan Fried Sea Bass Fillet, Sautéed Poatoes in a Spicy Tomato Sauce & Pico de Gallo Salsa 15.50
Spinach & Ricotta Lasagne, Pesto Dressed Salad & Garlic Ciabatta 11.00
Tandoori Vegetable Skewers, Basmati Rice & Crispy Kale 11.00


Pistachio, Orange & Maple Syrup Polenta Cake, Sweet Orange Glaze & Vanilla or Chocolate Ice Cream   5.50
Chocolate & Cherry Torte, Cherry Coulis & Cream or Vanilla Ice Cream    5.50
Key Lime Pie with Chantilly Cream  5.50
Winstone’s Ice Creams & Sorbets – choose 3 of your favourite scoops    4.00

Lunch Specials

Home Cooked Ham, Egg & Chips    6.50
Ale Battered Haddock & Chips    6.50
Salmon & Prawn Fishcake Salad with Lemon, Caper & Dill Dressing   6.50
Oven Baked Stuffed Pepper with Cous Cous, Goat’s Cheese & Pesto 6.50

Sandwiches (lunch)

Sandwiches are available on either White, Granary, Tortilla Wrap or Ciabatta

Homemade Fish Finger with Tartare Sauce    5.50
BBQ Steak, Red Onion & American Cheese    6.50
Chicken & Chorizo Meatballs with Tomato Sauce, Parmesan & Rocket  6.00
Thai Prawn Cocktail with Peppers & Rocket  6.00
Goat’s Cheese & Roasted Vegetables with Pesto  5.50

Add to any sandwich: Chips 2.50 , Sweet Potato Chips 3.00

Platters & Nibbles (evenings)

The Strand Platter – Chicken & Chorizo Meatballs, Mini Lamb Shish Kebabs, Deep Fried Halloumi, Beetroot & Red Pepper Falafel, Houmous, Harissa Olives, Sunblushed Tomatoes & Ciabatta  12.50
Homemade Nachos with Salsa, Jalapeños, Guacamole, Sour Cream & Cheese    8.00

Flatbreads (evenings)

Served with Sweet Potato Chips & Rocket

Chilli Beef with Cheddar Cheese, Guacamole & Sour Cream    11.00
Chicken & Chorizo with Pesto & Parmesan   11.00
Halloumi & Sunblushed Tomato with Harissa Olives & Salsa  10.00