Fabulous freshly cooked food

If you’re after great, honest pub food then look no further than The Strand. All our food is freshly prepared on a daily basis by our very talented chefs. We don’t have a huge menu, with lots and lots of dishes, but what we do have is terrific fresh food and a menu that changes frequently.

As well as our standard menu, we have some lunch specials through the week, which at £7 each is brilliant value for a tasty and quick lunch. In the evenings alongside our main menu we offer sharing platters and nibbles to tuck into, for when a packet of crisps is just not enough! Sunday Roast is a real favourite too, so be sure to book. Children can choose half portions of our meals, and we can cater for specific dietary requirements. Just ask a member of staff.

We serve food seven days a week. Kitchen hours are 12pm – 2.30pm and 6pm – 9pm Monday to Thursday, 12pm – 2.30pm and 5pm – 9pm on Friday, 12pm – 9pm on Saturday and 12pm – 5pm on Sunday. Our first floor and basement rooms offer a diverse and versatile range of spaces to suit any party. We have some cracking buffet menus to take the headache out of organising a party or event, and we can design all sorts of menus to suit your needs, just let us know what you are after. See our ROOM HIRE page for more information.

See below an example of a menu to give you a flavour of what we do, although bear in mind it does change on a regular basis.


Slow Roasted Tomato & Basil Soup with Granary Bread   4.50
Chicken Satay Skewers with Spicy Peanut Dip   6.00
Lamb Koftas with Tzatziki   6.00
Grilled Goat’s Cheese on Toast with Red Onion Jam, Pine Nuts & Honey   5.00
Salt & Pepper Squid with Aioli   6.00
Halloumi Chips with Sweet Chilli Sauce    5.00


Thai Beef with Carrot, Cucumber, Spring Onion & Sesame Dressing   6.00 / 11.00
Grilled Halloumi & Roasted Vegetables with Balsamic Vinaigrette   5.00 / 10.50


Our homemade burgers are served with Chips & Slaw

8 oz Beef with your choice of two toppings    12.00
Choose from Bacon, Chorizo, Cheddar, Stilton, American Cheese, Fried Onions, Portobello Mushroom, Aioli or Gherkins
Southern Fried Chicken Burger with Harissa Mayonnaise   12.00
Spicy Lamb Burger with Tzatziki   12.00
Homemade Falafel with Houmous   11.00


8 oz Rump Steak with Herb & Garlic Butter, Chips & Salad   15.00
Chicken Satay Skewers with Coriander Rice, Salad & Spicy Peanut Dip   13.50
Grilled Sea Bream with Orange & Saffron Hollandaise, Herb Potatoes & Buttered Kale   15.00
Veggie Chilli, Coriander Rice, Tortilla Chips, Sour Cream & Guacamole   11.00
Spinach, Butternut Squash & Mushroom Wellington, Chips, Salad & Tomato & Basil Sauce   11.00


Rhubarb Crumble with Cream or Vanilla Ice Cream   5.50
Warm Chocolate Brownie, Chocolate Sauce with Cream or Vanilla Ice Cream   5.50
Sticky Pecan, Cranberry & Maple Syrup Pudding with Toffee Sauce   5.50
Winstone’s Ice Creams & Sorbets – choose 3 of your favourite scoops 4.00

Lunch Specials

Home Cooked Ham, Egg & Chips   7.00
Ale Battered Haddock & Chips   7.00
Veggie Chilli Burrito with Guacamole & Sour Cream   7.00

Sandwiches (lunch)

Sandwiches are available on either Granary, Ciabatta or Tortilla Wrap

Homemade Fish Finger with Tartare Sauce   6.00
Steak & Onions   6.50
Bacon, Lettuce & Tomato   6.00
Goat’s Cheese & Roasted Vegetables with Pesto   5.50

Add to any sandwich: Chips 2.50 , Sweet Potato Chips 3.00